Issue 122 Table of Contents
Winter Issue 2013
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The Maine I Love Long Cove in Winter PHOTOGRAPH BY TERRELL S. LESTER
Maine's Kelp Highway Wild, farmed, dried or processed, edible seaweed is a little-known but important product native to the coast of Maine. BY CATHERINE SCHMITT
Hinckley Days, or How I Came To Do What I Do A degree in theology, a baptism in sanding, a stint at the masthead, a lesson in quality control, and then this. BY JOHN K. HANSON, JR.
Celebrating Winslow Homer The restoration of Winslow Homer's studio and an exhibition at the Portland Museum of Art to mark the event offer an occasion to reflect on the art of an American master. BY CARL LITTLE
"A Damn Sight Better" As a young man, Winslow Homer made a brash prediction that in later years he would prove to be correct. BY PETER H. SPECTRE
BOATYARD DOG® The World Champ is Otter!
LETTERS We welcome your comments, and we print them too!
VIEW FROM THE PORCH Headlines avec les entendres doubles and other memorable matters. BY PETER BASS | ILLUSTRATIONS BY TED WALSH
AWANADJO ALMANACK Blue Hill: The Town, the Bay, the Mountain BY ROB MCCALL | ILLUSTRATIONS BY CANDICE HUTCHISON
A POSTCARD IN TIME Buckets of Blood: You can't beat us guys. BY PETER H. SPECTRE
LETTER FROM MATINICUS How John Gould Got Us Into All Kinds of Trouble. BY EVA MURRAY
A LETTER FROM HOME A Long Run in a Short Boat: ME to VA BY PETER BASS
SALTWATER FOODWAYS Bean Swaggon: Supper of Champions BY SANDRA L. OLIVER
OFF THE DRAWING BOARD The SpeedDream Machine BY ART PAINE
MAINE COURSE Mâche Bistro, Bar Harbor BY KIM RIDLEY
Volume 25 | Number 5
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On the cover: "From the Graves," fireworks over the Camden Hills, photograph by Peter Ralson. Click on the image to see a larger view.
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