Homes

Attractive Opposites in Portland: Becky’s and Street & Co.

Mainely Gourmet: The Pentagoet Inn: Bouillabaisse Redux

There was a time when nearly all the earth’s fresh water was drinkable.

Bring some of summer's ‘zest’ indoors for the winter with a citrus tree in a pot.

Mainely Gourmet: Freeport Lunch

By Greg Rossel One man’s hands-on approach promotes quality over quantity.

The holiday poinsettia takes a little care and delivers a lot of seasonal color.

The cranberry harvest at the Moody's bog is a family affair.

Mainely Gourmet: The Village Inn, Belgrade Lakes

Mainely Gourmet: Damariscotta River Grill

Milton Parsons told me he likes to watch parsnips grow. He’s been watching them for 20 years at his farm in Union.

Growing strawberries is not that hard; the sweet fruit is well worth the bother.

2008 marks the 100th Anniversary for Downeast Energy & Building Supply

Mainely Gourmet: China Town, Augusta, Maine

Many Maine gardeners use Patriots' Day as the traditional planting date.

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